On Wednesday, June 26th, the Attleboro Public Library and Attleboro Sustain-Ability group welcome you to a presentation and cooking demonstration featuring chef and gardener Liz Barbour. 

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Edible landscaping is the newest gardening trend that answers the old question of how to utilize your limited garden space so it can be productive, beautiful, and sustainable at the same time.


Liz Barbour has been including edible plants throughout her small cottage garden from the very beginning of its design.

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Join her for a slideshow tour through her edible gardens and learn how she has introduced vegetables, herbs, fruit trees, edible shrubs, and herbs to blend beautifully and deliciously throughout.


Enjoy a cooking demonstration of 2 seasonal recipes with samples for everyone! Registration is required.


This event is free and open to the public.